How to make French Heart and Bakar Khani Cookies?

 

How to make French Heart and Bakar Khani Cookies

French Heart and Bakar Khani Cookies

Hello friends, I am Bilal Asif. In our today recipe we make French Heart Cookies and bakar khani in BBS cooking.

I would love to help people who want to learn how to cook and bake recipes. I'll upload different recipes in the easiest way how to cook all types of recipes. I love to make food. I create many recipes with my own. I'm cooking expert. Cooking is my passion. If You Like My Work share my work with your friends and family. Follow me for more amazing recipes. Thank you so much. CHEF Bilal Asif

French Heart and bakar khani Cookies: French heart and bakar khani cookies are perfect breakfast or brunch to enjoy this lovely weather with a warm cup of tea or coffee. Impress your guests by serving these crispy treats with tea. Do try these French heart cookies recipe and let us know your feedback.

How to make dough for French heart and bakar khani cookies?

Step 1:

Put flour, salt, sugar, cooking oil and water in a bowl and knead soft dough and cover it with a cloth and keep it for an hour.

Step 2:

Now take four hundred grams of uni puff and with the help of a cutting board place a cling on it and then place the uni puff on it.

Step 3:

Then soften it with your hands and peel it.

Step 4:

Now cover it with cling film and roll it and keep it aside.

Step 5:

Then take dough bell by sprinkling flour and make it into a square shape.

Step 6:

Now place the uni puff on the dough and fold it in the shape of a book and roll it out with the help of a rolling pin.

Step 7:

Then give it a smooth round shape and cover it with a cloth and keep it in the fridge for half an hour.

Step 8:

Now repeat the same process about three times and each time roll the dough and fold it in the shape of a book and keep it aside for an hour.

How to make French Heart and Bakar Khani Cookies

How to make Bakar Khani Recipe?

Step 1:

Cut the puff pastry into long bell-cross strips.

Step 2:

Now roll each strip and roll it into a round shape.

Step 3:

Then brush it with egg and sprinkle sugar and bake for twenty-five to thirty minutes at a temperature of one hundred and eighty.

How to make French Heart and Bakar Khani Cookies

How to make French Heart Cookies Recipe?

Step 1:

Roll out the puff pastry and sprinkle sugar over it.

Step 2:

Now take the vine from both sides and cut it upside down.

Step 3:

Then brush it with egg and sprinkle sugar and bake for twenty-five to thirty minutes at a temperature of one hundred and eighty.

French Hearts and bakar khani is a simple cookie that you can prepare for your family and friends on festivals and special occasions. Try this recipe and enjoy with a cup of coffee!

How to make French Heart and Bakar Khani Cookies

How to make French Heart and Bakar Khani Cookies?

Ingredients:

Flour 800 grams

Unipuff 400 grams

Salt 1 and half teaspoon

Sugar 1 teaspoon

Cooking oil 2 tbsp

Water as required

Flour as required

Powdered sugar for sprinkling

Egg as needed

Recipe:

1.       Put flour, salt, sugar, cooking oil and water in a bowl and knead soft dough and cover it with a cloth and keep it for an hour.

2.       Now take four hundred grams of uni puff and with the help of a cutting board place a cling on it and then place the uni puff on it.

3.       Then soften it with your hands and peel it.

4.       Now cover it with cling film and roll it and keep it aside.

5.       Then take dough bell by sprinkling flour and make it into a square shape.

6.       Now place the uni puff on the dough and fold it in the shape of a book and roll it out with the help of a rolling pin.

7.       Then give it a smooth round shape and cover it with a cloth and keep it in the fridge for half an hour.

8.       Now repeat the same process about three times and each time roll the dough and fold it in the shape of a book and keep it aside for an hour.

Bakar Khani Recipe:

1.       Cut the puff pastry into long bell-cross strips.

2.       Now roll each strip and roll it into a round shape.

3.       Then brush it with egg and sprinkle sugar and bake for twenty-five to thirty minutes at a temperature of one hundred and eighty.

French Heart Recipe:

1.       Roll out the puff pastry and sprinkle sugar over it.

2.       Now take the vine from both sides and cut it upside down.

3.       Then brush it with egg and sprinkle sugar and bake for twenty-five to thirty minutes at a temperature of one hundred and eighty.

Preparation time: 30 minutes

Cooking time: 1 hour

Persons: 5-6

How to make French Heart and Bakar Khani Cookies